wood-fired. mobile. bay area!

we prepare our neapolitan pies fresh and support organic & local producers whenever possible.

Pies

$13 Vegan Margherita

tomato sauce (from locally grown tomatoes), vegan mozz, extra-virgin olive oil, fresh basil. our vegan mozz is locally crafted by The Butcher's Son out of berkeley, ca.


$13 Margherita

basic margherita pie with tomato sauce (from locally grown tomatoes), fresh mozz, parm, extra-virgin olive oil, fresh basil


$15 TKO

thinly sliced portabello mushrooms with fresh mozz & parm, drizzled with truffle oil


TNT (Available in the Summer)

WARNING! VERY SPICY! only for the fearless. margherita pie loaded with sausage & pepperoni, red chili flakes, and locally grown thai chilies


Nephews and Nieces

an homage to NYC pizza...and all my nephews and nieces that enjoy eating neapolitan pies with basic sauce and shredded mozz


The Roman

sauce, mozz, sausage, red onion, and mushrooms


A-Killah Pie

fresh mozz, parm, gorgonzola, shredded red cabbage, red onion, and roasted walnuts


A Homage to Paulie Gee

fresh mozzarella, gorgonzola cheese, prosciutto di parma, dried bing cherries and local honey


DAVID MACK

sauce, fresh mozz, pepperoni, prosciutto, parm, fresh basil, drizzled with olive oil


Summer Peach (Available in the Spring and Summer Season)

fresh mozz, gorgonzola, sliced summer peaches, arugula, prosciutto, and parm. *can be made vegetarian without prosciutto.


1-2 Punch!

fresh mozz & parm layered with arugula and prosciutto, extra-virgin olive oil, and fresh farm egg, sunny side up!


$14 Pepperoni

sauce, mozz, and pepperoni


Sweet Revenge

sauce, mozz, pepperoni, chili, and honey



Extras

veggies & cheeses

fresh mozzarella, parmigiano reggiano, select artisan cheese, bell pepper, onion, tomato, basil, shiitake or portabella mushroom...


any meat

pepperoni, prosciutto, italian sausage


put an egg on it!

sunny side up


white truffle oil